What's On Tap at Memphis Taproom?

On Draft Right Now
Sierra Nevada Porter
Neshaminy Creek Trauger Pils
Dogfish Head Palo Santo Marron
Kurant Cafe Cider
Laurelwood Work Horse IPA
Nodding Head BPA
Victory Kirsch Gose
Manayunk Cuvee de 'Yunk
Memphis Taproom + Bullfrog Lose This Skin
Peltier Chardonnay
Troeg's Scratch Series Saison
Harpoon Leviathan
Hitachino White
Tired Hands Still Trace
Sam Adams Kosmic Mother Funk
Allagash White
Perennial Aria
Sly Fox O'Reilly's Stout

On Cask
North Coast Red Seal Ale
Consohocken ESB

Updated: 2/10/16

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Lose This Skin
Brewed with: Bullfrog Brewery
Wild Cider | 5.5% abv | 2015
Rustic, unfiltered apple cider fermented with a wild yeast strain
and steeped in Pinot Noir grapes. Tart, funky and vinous.

Round Robin Lager
Brewed with: Victory Brewing Co., Standard Tap and the Vetri Family
Franconian Lager | 4.6% abv | 2015
Pours a dark golden brown with aromas of authentic german hops.
Round malt character with a grainy and slightly sweet finish.

Consciousness Streams
Brewed with: Tired Hands Brewing Co.
Extra IPA | 7.5% abv | 2015
Intensely hopped with Liberty,
Lemon Drop, Columbus and Centennial. Two row and malted wheat.
Mild spice, citrus and lemony hop notes with subtle pine and grapefruit.
Long intriguing finish.

Ma Kelly Irish Stout
Brewed with: Yards Brewing Co.
Dry Irish Stout | 5% abv | 2015
All keg conditioned with a generous oat malt bill. Belgian Dark
Chocolate added to the boil then steeped with La Colombe
Corsica coffee post fermentation. Smooth and balanced.

Brewed with: Victory Brewing Co.
Kölsch | 4.6% abv | 2014, 2015
Spalt and Tettnang hops (Hersbrucker in 2014). Herbal and floral.
Crisp, clean and refreshing.

Minor Brett
Brewed with: Manayunk Brewing Co.
All Brett Belgian-Style Pale Ale | 5% abv | 2014, 2015
Duet’s younger, more bad ass little cousin. Tart and in your face.
Super dry finish with a touch of citrus.

Brewed with: Yards Brewing Co.
English-Style IPA | 5% abv | 2013, 2014 (WD-71)
Brewed with a unique malt and hop profile, WD-70 has a biscuity aroma,
subtle earthy and citrus hop notes with a dry finish.

Brewed with: The Brewer’s Art
Belgian-Style Pale Ale | 4.5% abv | 2013, 2014, 2015
Porch is brewed with the De Dolle yeast strain and a sweet blend
of hops with Nelson Sauvin for dry hopping. Subtle yeast spice,
tropical fruit and floral aromas, with a perfect malt balance.

Brewed with: Manayunk Brewing Co.
Belgian-Style Golden Pale Ale | 5% abv | 2013
Primary fermentation with the Ardennes yeast strain, secondary
fermentation executed by a Drie Fonteinen Brett strain. Inspired by
Taras Boulba and De Ranke XX Bitter. Fruity, spicy, hoppy and bone dry.